Harold's Kitchen Broccoli Bake

Harold's Kitchen Broccoli Bake


2-3 Large Broccoli Crowns
1 Egg
1Can Cream of Chicken Soup
1/3 C up Mayonnaise
2Cups Cheddar, Shredded,
Pepper to taste
Thyme to taste
Half Cube Butter– melted
Half a box of Cheese Flavored Crackers

Blanch Broccoli until bright green and soft.
Lightly chop broccoli.
Combine egg, soup, mayonnaise and cheese (reserving some cheese to sprinkle over top), pepper and thyme into bowl.
Add broccoli.
Put broccoli mixture into 8.5”x11” greased baking dish.
Crush crackers and add melted butter to the crushed crackers and mix.
Sprinkle cracker/ butter mix over top of casserole
Bake at 350 for about 40 mins.


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